Duku Fruit Benefits For The Body
The
fruit is delicious on fresh food, fruit skins can be used to repel
mosquitoes by burning, because the smell makes mosquitoes hate the smell
of it. In addition, the skin can also be used to treat diarrhea, bark and seeds are used for malaria medicine. Duku lemon seeds have medicinal properties, especially for people asia, common use for a headache remedy. But no fruit similar to the fruit duku
langsat fruit.
langsat fruit.
Differences Duku fruit and langsat fruit which is located on the fruit, if you have not seen your self make sure you do not believe us, here's a difference. Duku fruit tends to round, thick-skinned tend not sticky when it is ripe. Generally, small seeds and fleshy thick. It was sweet or sour sometimes and smell nice. While Langsat fruit, fruit leather thin, always gummy (though ripe), watery flesh with a sweet flavor and refreshing. One distinguishing feature of the langsat fruit is not durable after being picked. In three days, the skin will turn black langsat fruit (although not affect the taste) but it looks unattractive. Therefore, the fruit may not be so famous langsat fruit Duku
Duku fruit which has the chemical name Lansium Domesticum Corr from chronic living woody plants. Duku fruit body can thrive in moist temperate regions with high rainfall. Duku raw fruit is green, and the flavor is very sour gummy. As the fruit ripens, the skin is yellow and the flesh is sweet. Wood rod is very strong and is used as an ingredient for making a field or a tool. While the green shade of the trees Duku also serves to protect the rain-eroded soils.
Content of fruit Duku :
Every 100 grams of fruit duku containing
1 gram protein,
0.2 grams fat,
13 grams carbohydrates,
0.7 grams of minerals,
18 mg calcium,
9 mg of phosphorus, and 0.9 grams of iron.
Fruit fiber mengadung Duku also useful for improving digestion and preventing colon cancer.
Every 100 grams of fruit duku containing
1 gram protein,
0.2 grams fat,
13 grams carbohydrates,
0.7 grams of minerals,
18 mg calcium,
9 mg of phosphorus, and 0.9 grams of iron.
Fruit fiber mengadung Duku also useful for improving digestion and preventing colon cancer.
Duku Fruits Of Benefits
- The bark can also be used to treat venomous insect bites and dysentery medicine.
- In addition to the fresh fruit duku healthy, the skin of the fruit and seeds are also useful for anti-diarrhea medicine raw materials and reduce fever.
- Duku fruits contain dietary fiber or fiber is beneficial for the digestive system, prevent cancer of the colon and cleanse the body from cancer-causing free radicals.
- Some people also believe, Duku tree parasites can treat and eradicate cancer cells.
- Some parts of the plant are also useful as a support on traditional medicine, such as worming, fever, dysentery, malaria, diarrhea, and even a mosquito repellent.
- Duku the bitter fruit seeds can be crushed and mixed with water to cope with worms and fever.
- Duku bark can be used to overcome dysentery and malaria. Fruit skin can also be used as a cure diarrhea.
- In addition, the skin of the fruit is also used to repel mosquitoes with dried and then burned.
You can get the Benefits Of Duku fruit to eat every day. All fruits have their efficacy, including Duku Fruit. It is time consuming Duku fruit from now.
Prevention is better than cure.
Some sources
See Also Other Fruits Secrets :
Great Benefits Of Coconuts
Secret Benefits Of Mango
Pears BenefitsTo The Body
Secret Benefits Of Avocado
